Cheese, pasteurized process, swiss, with di sodium phosphate

Submitted by usda on Thu, 01/14/2010 - 14:35

Food: 
Cheese, pasteurized process, swiss, with di sodium phosphate
Category: 
USDA-Dairy & Egg Products
Serving Size/Measure: 
1 cup, diced
Weight per Serving: 
140g
Phe: 
1,758mg
Phe Per Gram: 
12.56mg/g
Protein: 
34.62g
Calories: 
468cal
Data Source: 
USDA